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AWARDS AND RECOGNITION

City Weekly, Best of Utah, 2012, 2013, 2015, 2016
Best Bakery, 2011 Dining Award, Salt Lake Magazine, March, 2011
Best Bakery, Readers Choice, Salt Lake Magazine, March, 2011
Best Bakery, Readers Choice, Salt Lake Magazine, February, 2010
Best New Bakery, City Weekly, Best of Utah, April, 2009
Best Morning Pastry That's Not a Kouing Aman - Tulie Bakery's Almond Croissant, August, 2009

RATINGS

Zomato (previously Urban Spoon) – 4.1 out of 5 stars (204 votes, October 2016)
Trip Advisor – 4.5 out of 5 stars (33 reviews, October 2016)
Yelp – 4 out of 5 stars (213 reviews, October 2016)

PRESS

Salt Lake Magazine, On The Table, "Hello my little Tulie," Greg Thilmont, October, 2008
Salt Lake Magazine, On The Table, "Morning Buns," Mary Brown Malouf, October, 2008 (October Blog)
ABC News, Good Morning Utah, guest appearance, October, 2008
The Enterprise, "European-style bakery opens in Salt Lake," Francis Johnson, November, 2008
Deseret News, Table Talk, November, 2008
City Weekly, Gift Guide, November, 2008
Salt Lake Tribune, "Cozy cafes offer harried shoppers a holiday respite," Vanessa Chang, November, 2008
Sunset Magazine, Editor's Picks, February 2009
City Weekly, Second Helping, "Sweet Spot," Virginia Rainey, February, 2009
Salt Lake Magazine, Dining Guide, June 2009
Salt Lake Magazine, Dining Guide, "Update," August 2009
The Gourmand Syndrome (blog), October, 2009
Salt Lake Magazine, The Buzz The List, February, 2010
Salt Lake Magazine, Dining Guide, April, 2010
Salt Lake Magazine, Best of the Beehive 2010, Food & Wine, Best Birthday Idea - Cake For One, August, 2010
Salt Lake Magazine, The Buzz The List, October, 2010
Salt Lake Magazine, Dining Guide, October, 2010
Salt Lake Magazine, Best of the Beehive 2010, Best Birthday Idea
City Weekly, Fast Five in the Beehive, “Tulie Bakery’s fancy pastries are calling to you,” Jeffrey David, October 2013

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